Tag: writer
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A Very Merry Bookmas!
It’s Christmas Day! I’ve had a wonderful Advent and now Christmas season with my family and close friends. It has to be the most relaxed Christmas I’ve ever had, having retired from teaching this January 12, 2024, I came into Advent this year without reams of papers to grade, midterms to create and then grade,…
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Book Review—The Paris Girl: The Young Woman Who Outwitted the Nazis and Became a WWII Hero by Francelle Bradford White
When I look back through the list of nonfiction books I’ve read over the last few years, I am drawn to those titles where the author disseminates information about a topic in a narrative style not unlike a piece of historical fiction. At the top of that list (for me) would be: and others. These…
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Book Review—Ordinary Time: Lessons Learned While Staying Put by Annie B. Jones
Most writers are also avid readers. However, not everyone who reads a lot can write, or even wants to write at all. In fact, there are some people who are great writers who don’t read much at all. This book, Ordinary Time: Lessons Learned While Staying Put by Annie B. Jones, is by an avid…
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Book Review: I Only Read Murder by Ian Ferguson and Will Ferguson
With a busy week where I was spending a lot of time at my former school directing an adaptation of The Taming of the Shrew (written by my daughter, allow me a moment to brag), I had very little time to read, and when I did settle down after wrangling middle schoolers, I was out…
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Book Review: Lost in Thought by Deborah Serra
First of all, I finished this book at 11:00 pm last night, and I lay awake far too long thinking about the ending. Today, I had some things I needed to take care of in preparation for a school play I am directing, and I found myself repeatedly day dreaming about this book. I think…
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Book Review: Sesame Street Let’s Cook Together by DK Publishers
If you loved (or love even still) Sesame Street growing up, this delightful children’s cookbook will find a welcome place in your home. I am an avid home cook, and I love food from nearly every cuisine I have tried in my travels. I would love to try some of the recipes in this book,…